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Archive for the ‘restaurants’ Category

Modan Artisinal Ramen

Are you sick of the word ‘artisinal’ yet? Because I am. I should have known Modan Artisinal Ramen was going to be disappointing. I was excited when I read about a ramen shop opening in South Pasadena, which is just a stone’s throw away from me. We already have Benten ramen, which works in a […]

Cotogna (SF)

When I searched for “vegetarian friendly dinner” in the financial district of San Francisco, one restaurant that caught my eye was Cotogna.  Its colorful website was bursting with pictures of fresh vegetables, so I didn’t have to feel silly about calling them and ask if it was a good idea to take a vegan there.  It […]

Hunan Spicy Taste

There used to be a strange sounding Chinese restaurant bearing the word “Denmark” in its name and serving steak on their menu. I wasn’t ever curious enough to try it out but when it shuttered and a new Hunan place sprung in its stead, I was game.  If there was going to be a good […]

SnowLA Shavery Serves Vegan Shaved Snow

Poor Will has to accompany to places like Class 302, Fluff Ice, Blockheads and Pa Pa Walk and watch me eat delicious shaved snow.  Because he’s vegan, places like those don’t have much in the way of cold desserts for him. That’s why when I read about Snow LA Shavery, I knew we had to […]

El Pollon

Sometimes, what you’re looking for is right in your backyard. In this case, what I was looking for was right in my parents’ backyard and had been for years.  Since the winter heat wave, I’ve been craving the refreshing acidity of good ceviche.  An internet search yielded El Pollon, a Peruvian shack a stone’s throw […]

Tacos at Colonia Taco Lounge

I visited Colonia Taco Lounge for lunch and was met with a disappointment: the cauliflower taco I was intent on ordering was out!  Luckily, there were still plenty of tacos to choose from on the board and I was still pretty happy with my three choices. Campion: This taco was ridiculously good. Crispy bacon, crumbly, rich […]

Horse Thief BBQ

Brisket, why do I always fall for your trap now?  I never was a big brisket fan until I went to Austin a few months ago.  There, I saw that brisket could be tender, juicy, rich, and delicious.  Hell, even the run-of-the-mill brisket at the Austin Whole Foods was miles beyond anything I’d ever had […]