Yesterday, we went to a nearby breakfast cafe called Food which was a few blocks east of Overland and Pico. The menu looked good, but most of the reviews online seemed to say that the food was pretty mediocre. We were short on time, hungry, and needed a place nearby to eat, so [...]

This dinner was inspired by our recent visit to Shojin. I had their seitan curry there and thought, “I could make something just as good, if not better.” Since I don’t really know how to cook with seitan, I opted for tofu instead.
The tofu was cut into long pieces and then frozen overnight [...]