NakedSushi

We went to Yi Mei this morning for some northern Chinese breakfast. The BF has been ordering this drink the past few times we’ve gone there. It’s a sweet drink with sugared water, white wood-ear mushrooms and dates. It tastes weird at first, especially the texture of the mushrooms, but it [...]

The BF made these vegan donuts tonight as a test run. Some got a little burnt but they were still delicio. He found the recipe here and filled them with fruit preserves we had in the fridge — raspberry and homemade peach jam.

Deep frying in my wok makes it happy.

The finished product [...]

I’m sad that these 9 month old jeans are already showing some rips and holes. I don’t know how this hole in the crotch got there. I don’t even ride my bike in these jeans that often. I guess I’ll try to patch it up or at least ask the tailor to.
I like [...]

Long beans and soft tofu stir fried with a Thai curry sauce. This came out spicier than I thought, but not bad for a first try. The rice is a mix of broken jasmine rice and pressed barley.

I finally finished the BF’s scarf. It took almost two years, because I had run out of the original yarn and couldn’t find the same colors in any store. I finally settled on adding a third color in: the greyish green. I’m hoping the colors match in a “hey, we’re all autumn [...]

I like Calpico. I like lychee. Lychee flavored Calpico is brilliant.
For people who don’t know what Calpico is, the bottle says, “CALPICO tastes like nothing else in the world. Refreshing and light, sweet and tangy flavors.” It’s true.