After a weekend full of festivities and too much drinking, I was craving something simple, cold and refreshing for dinner and this is what I came up with.

• Hiyakko tofu topped with green onions, fried red onions, soy sauce, and natto (mixed in with spicy mustard, wasabi, and more soy sauce).
• Soba dipped in a sauce made out of ponzu, mirin, the white part of green onions, and some water to mellow it out.
• Cucumber salad dressed with rice vinegar and sesame seeds
• Salted edamame.
• (not in the picture) A tall refreshing glass of home made mint lemonade with plenty of ice.

Not a bad dinner for such a hot day. The only thing that was missing was a nice ice cold slice of watermelon.

This entry was posted on Monday, May 7th, 2007 at 10:30 pm and is filed under Food. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.