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Seaweed Egg-Drop Miso Soup

Posted on August 21, 2006, 10:06 pm, by nakedsushi, under Food.

430Seaweed soup is my “I feel like drinking soup but I’m feeling lazy” soup. The directions are simple:

  • rinse some dried seaweed/laver
  • put it in some boiling water
  • stir in one pre-beaten egg
  • turn off the heat when the egg is done
  • stir in miso and a little bit of salt to taste
  • throw in some cut up green onions
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  1. webjones says:
    September 2, 2006 at 7:12 pm

    That looks deelish. Crap. Now I’m hungry. And it’s nearly midnight.

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